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Evette Rios: Spooky OREO Spiders - At Home, Decorating, Entertaining, Food & Drink, Holidays, Spooky Snack Lab -

Spooky OREO Spiders

Published on August 28th, 2015

Who doesn’t love the classic taste of OREO Cookies? I’ve added a spooky twist to Milk’s Favorite Cookie by drawing on a web and adding a little spider friend. These are a guaranteed crowd pleaser for your Halloween shindigs!

See me demonstrate how to make them below:

Spooky OREO Spiders

What You Need:

Makes 10 servings (2 cookies each)

Prep Time: 10 min

Total Time: 10 min

1/4 cup white decorating icing

20 OREO Cookies

20 large green candy-coated chocolate pieces

2 Tbsp. black decorating icing

Make it:

Use white decorating icing to pipe spider web design onto top of each cookie.

Top with candy-coated chocolate pieces for the spiders’ bodies.

Use remaining white decorating icing to pipe 2 small dots onto top of each candy for the spider’s eyes.  Use black decorating icing to make the spiders’ legs

 

Tips:

Note: prepare recipe using any large green candy-coated chocolate pieces, such as peanut butter-filled chocolate pieces or pretzel-filled chocolate pieces.

Nutrition Information Per Serving: 170 calories, 7g total fat, 2g saturated fat, 0mg cholesterol, 125mg sodium, 25g carbohydrate, 0g dietary fiber, 17g sugars, 1g protein

Enjoy and find more Halloween ideas at Pinterest.com/Nabisco

 

Brought to you by Mondelez International & The Coca-Cola Company

Spooky OREO Spiders
 
Who doesn’t love the classic taste of OREO cookies? I’ve added a spooky twist to Milk’s Favorite Cookie by drawing on a web and adding a little spider friend. These are a guaranteed crowd pleaser for your Halloween shindigs!
Author:
Ingredients
  • ¼ cup white decorating icing
  • 20 OREO Cookies
  • 20 large green candy-coated chocolate pieces
  • 2 Tbsp. black decorating icing
Instructions
  1. Use white decorating icing to pipe spider web design onto top of each cookie.
  2. Top with candy-coated chocolate pieces for the spiders’ bodies.
  3. Use remaining white decorating icing to pipe 2 small dots onto top of each candy for the spider’s eyes. Use black decorating icing to make the spiders’ legs
Notes
Prepare recipe using any large green candy-coated chocolate pieces, such as peanut butter-filled chocolate pieces or pretzel-filled chocolate pieces.
Nutrition Information
Calories: 170 Fat: 7g Saturated fat: 2g Carbohydrates: 25g Sugar: 17g Sodium: 125 mg Protein: 1g Cholesterol: 0g

 

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